Fried Kunafa Ice Cream
- Igloo Kulfi – 1 Tub
- Roasted Kunafa – 1 cup
- Crushed Pistachios – half cup
- Take chopped roasted kunafa with crushed pistachios in a tray.
- Place scoops of Kulfi ice cream on the kunafa and cover each ball completely with the crispy kunafa mixture.
- Serve immediately for that irresistible crunch and cool sensation!
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